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Nutrition Services

KEWASKUM HIGH SCHOOL  - NEW Cafeteria Layout

2017/18 KHS Cafeteria Layout

 

 

 

Winter Squash

Recipe of the Month

September - Kohlrabi
October - Apple
November - Squash
December - Cranberry
January - Spinach
February - Cauliflower
 

Nutrition Forms
FAQ on Free/Reduced Meal Application 2017/18 SY
FAQ on Free/Reduced Meal App - Espanol 2017/18 SY
Free/Reduced Meals Family Application 2017/18 SY 
Free/Reduced Meals Family Application - Espanol 2017/18 SY 
Instructions for Free/Reduced Application 2017/18 SY
Instructions for Free/Reduced App - Espanol 2017/18 SY
Free/Reduced Sharing Information Form 2017/18 SY
Free/Reduced Sharing Information - Spanish 2017/18 SY
Restrict Usage Form
 
 

Family Pricing 2017/18 SY

Family Balance Policy 2017/18 SY

Make checks payable to:  "Child Nutrition Program"

Submit payment to your child's school in an envelope labeled:

  • Head of Household
  • Students' Names
  • Address
  • Amount Enclosed

 

USDA Nondiscrimination Statement

USDA Nondiscrimination Statement - Spanish

 

Resources

Contact Us
262-626-8427 
Terri Miller, Nutrition Services Director
ext 4118 email
Becky Ehmer, Secretary
262-626-3118 email


RECIPES

Driven to Better Health 2017

 

January Breakfast Menus
Kewaskum Elementary
Middle School
High School

January Lunch Menus
Elementary Schools
Middle School
High School
A La Carte Menu -  High School

 

February Breakfast Menus
Kewaskum Elementary
Middle School
High School

February Lunch Menus
Elementary Schools
Middle School
High School

 

 

Links
e-funds
e-funds - What you Need to Know
 
Contact Us
1675 Reigle Drive, Suite 100
P.O. Box 37
Kewaskum, WI 53040